Friday, February 4, 2011

Buffalo Chicken Dip

 With the Super Bowl coming up this weekend and lots of posts on Facebook about what to make, I thought maybe I would post a few of our favorites/ideas! Hope you have fun cheering on your team. We don't have any plans for the big game yet, so if you read this and feel sorry for us, you can come over and hang out at our house. Oh wait, that would mean you don't have any plans either. We could be losers together! LOL! :)


Buffalo Chicken Dip

Serving Size : 10

12 1/2 ounce can 99% fat free chicken in water -- drained (I prefer to use cooked shredded chicken)
1/4 cup hot sauce
8 ounce pkg fat-free cream cheese
1/2 tablespoon fat-free ranch dip mix
1/2 cup fat-free sour cream
1 cup fat-free cheddar cheese (obviously you can use a higher fat cheese, I'm not a big fan of ff cheese)
4 ounce can diced green chilies

In a medium microwave safe bowl; combine the chicken, hot sauce, cream cheese, ranch mix, sour cream, cheddar cheese and green chilies. Mix well to combine. Microwave 30 seconds at a time, stirring often until the mixture is warm and smooth. Serve warm with baked tortilla chips or crackers for additional points.

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